Wednesday, January 12, 2011

Judi Window - Week in Review Video Update 1/13/2011


Video Overview  & Links
My Interesting Picks of the Week
Lois & Glenn Boston
Doug Singer
  • Kudos to Doug Singer @ Staples in Manchester for his customer service!
  • Thanks to the Sales Team at the Marriott for being pro-active, anticipating the snow storm, and bringing coupons for distressed passengers. But they also brought our volunteers at the NH Information Booth at MHT LUNCH! Thank you Courtyard, Towne Place, Springhill, Homewood Suites!
  • Finally, a slight deviation from my "It's Always Sunny in NH" theory... but I love exploring my dark side! I've enjoying the blog Deliciously Yours by @empirebetty (a person I've enjoyed following on Twitter), a New Yorker transplant (which explains the edge I enjoy). Great insights into food in and around our city (Manchester)

Wednesday, September 22, 2010

Food... Glorious Food....Hot Sausage and Mustard...


The Big (m)E - Part II

Well the first 1/3 of my Big E journey went pretty well. Load in went smoothly, the management team and our volunteers are busy and the booth looks great (although traffic flow is a bit tight with some of the recent changes we were asked to make). See our photo gallery and/or "Like" us on Facebook.

My breakfast choices have been very easy. As mentioned in my previous post, I brought my out breakfast muffins, nuts, etc. They hold me over until late afternoon, which is when I was done my "morning" manager's duties and could take a break. So off I go into the abyss of The Big E...

The song Food... Glorious Food, from the Musical "Oliver" plays over and over in my head when walking the ground of The Big E! ASIDE: Oliver was the first of many plays my family and I were involved in back in the late 1960's and into the late 70's. The funny thing about being mindful (thinking) about eating, is that I am having a hard time finding food that I want to take pictures of [meaning that I want to eat them, but have chosen a better alternative]. Although I said I wasn't going to talk about the food I did eat, I do want to say my first stop was to my favorite place to eat at The Big E. The Lyons Club BBQ Chicken. They cook the chickens on a huge BBQ grill and serve it up with salad, corn, a roll, and french fries. YUMMY!


The choices I passed along the way included the best fried dough in the world (sorry Hampton Beach NH with Blinks as a close second). That, of course, would be desert. The main meal could have been a steak bomb sub with cheeze-whiz ooooo...cheeze-whiz (I actually don't like it!)

The second day I passed on Chicken Pitas and/or LONG corn dogs. I don't care for the corn on the "dogs" but like regular 'ole hot dogs.

Day three included a 'walk-by' the Firehouse, a Big E breakfast favorite for many! It was the ice cream sign that caught my stomach's eye...

I am now home, taking a couple of day break from the action. I have found that I've eaten more while at home than on the road... Which is disappointing. I'll be heading back soon and will update the 2/3 soon. Until then here is a list of "Food at the Fair". Let me know where you want me to NOT go next!

Friday, September 10, 2010

The Big (m)E

Those of you who know me (and follow me) know each year, in September, my life stops as I know it and I, along with 75 of my closest friends, volunteers, and associates, head down to Springfield Massachusetts to run the New Hampshire Information Booth at The Big E.  Someone recently asked me why I do it. The answer is simple, I love the camaraderie of the event (oh, yeah and they pay me ).

Yes it is tough work preparing for the event. Yes it is tough on the body standing on a cement floor for 12 hours every day for 17 days (although I do come home twice this year!). And yes, it is tough on the psyche to be "on" for 12 hours a day greeting between 50,000 and 150,000 each day! But the hardest part, for me, is the food! The first year I gained 10lbs while I was there. The next year almost as much. Last year I decided not to try and I didn't gain (or loose) one pound. Go figure!



This year I had and idea. I decided not to diet, just to eat "good-for-me" food. Try to eat whole foods and try to eat something raw at each meal (fruit, veggie, nuts, etc.). Seems simple. I've been trying my theory out this past week and I have lost 5.2lbs. I've been eating anything I want with the exception of fast and highly processed foods.

In preparation of leaving next Thursday, I've baked some of my favorites. Apple Spice Bran Muffins and Buckwheat Pancakes in muffin form (I LOVE them as pancakes, never tried making them as muffins before but figured with NH Maple Syrup readily available in the NH Building it will be good no matter what!). I've also packed prunes, raw sunflower seeds, raw cashews, and walnuts. So I'll be set for breakfast each morning.

I NEVER WANT TO
LOOK LIKE THIS AGAIN!
My theory is that if I have to document my Big E eating journey here in my blog, in front of you and the world, it might help keep me in check. Rather than posting the foods I've eaten, I am going to post the foods I DIDN'T eat, but wanted to! I'll post pictures and stories of my adventure. Let me know your thoughts, your ideas, and if you know of any "good-for-me" food stops inside The Big E. If you are visiting, stop by the Information Booth in the New Hampshire Building and say HI!


 Here are some new Big E foods I may be featuring but won't be eating:
  • Fried Jelly Beans
  • Fried Butter
  • Fried PB&J Sandwich
  • Fried Cookie Dough Bits
and my last year's favorite: THE CRAZ-E BURGER (only 1,500 calories)
Until then...

Saturday, July 3, 2010

The Legend of the Lost Souls

For the last13 years I have spent one day each week all summer with my boys. Years ago, before they became disappeared into teenagers, Eric, Zach and sometimes Evan & Casey spent those days with us. Now I find my oldest grandchild is about to be thirteen, the time when our family celebrates the departure of teenagers with the song, "Nana,na-na, nana,na-na, hey, hey, hey, good-bye"..... allowing them safe passage and no-guilt disappearance from not only family life but from sanity. They usually return at age 21. Most make it back and some do not. Today I am enjoying the first of my last "Grandma Fridays" with my 13 year old.(pic above is from 2003)

Canobie Lake Park is always our first summer stop. Canobie opened in 1902. Today Canobie is one of the most beautiful, small, parks in the country. And speaking of beautiful, today has to be the most beautiful day God ever created. The Yankee Cannonball is our first stop and my 7 year old's first 48" ride at Canobie. Today is monumental. For 3 years he has been wanting to ride the bigger rides but without enough height his attempts have been unsuccesssful - until today! Phew! The Yankee Cannonball is (and has always been) my most favorite rides of all time! And now, his too! We screamed so loud on the way down the first hill that I almost lost my voice. I think his face tells his story without words.

We are quickly hopping from one ride to another and I am being careful not to capture too many "face" pictures of the older guys (my grandson & his friend) as they are camera shy. But I can't help smiling while taking this picture as they walk by the haunted mine. It is a 'haunted' ride which tells the story about how two boys disappeared looking for gold. Isn't every teenager looking for gold? The hard part is letting them find it on their own.

As we continue our quest for the best rides, I lag behind keeping my distance as every good Grandma should. One thing I find very hard not to do, while trying not to be "Grandma", is to be continually working. As a "Granite State Ambassador" I can't help to think about customer service, our New Hampshire image, and how guests see a property whether it is an attraction, hotel, road-side, or airport. I just can't help myself. Canobie is as perfect of an example of Dennis Snow's theory of "Everything Speaks" as I have found outside of Disney. The park is beautiful, clean, and organized. It sounds good, it smells good. The staff is friendly and they work together. I noticed many walking with garbage pick up sticks. Talk about EVERYTHING SPEAKS!

They have plaques with histoical content (which they could even add more of as I know some other stories told to me when visiting with Granite State Ambassadors, that would interest other guests visiting the park. Here is a quick video overview with more details.) They pay homage to New Hampshire's Old Man and utilize the lumber from the grounds to build parts of the park as they expand. The grounds and trees have lots of history and are historic themselves. There are flowers, shade, and benches everywhere. The smells and music flow from theme to theme. At each stop I wonder how they know what I want to hear and smell. From woodsy smells and the sweet food smells to 70's  rock and the cooning of good ole' Frank and his friends. I am happy. I am enjoying myself. The kids are happy. The kids are enjoying themselves. Life is good. 

Each year after our visit I reminisce by looking at old pictures. I wonder if the fun house mirrors of my mind depict the true story of our lives or does it just reflect how I remember it to be?

  How does THEN... become NOW so quickly?



















 









I have decided just to enjoy today and let the memories of each day wafted by me like the smells and sounds of a fun day at an amusement park.

Visit my Picasa page for all our pictures from today's visit of Canobie Lake Park 2010. Love and kisses from Grandma Judi enjoying the best ride in the park... the Cheeseburger in Paradise chairs.